Crowded Table by design Newsletter - July Edition -

Dear Crowded Table Community,

We hope this newsletter finds you in good spirits and that you're enjoying the start to the summer season. We're excited to bring you the latest updates from Crowded Table by design. In this edition, we have some delightful highlights to share, including a favourite recipe, a special table design feature, exciting announcements, and an opportunity for your input. Let's dive right in!

Upcoming Pop Up Event - A Soulful Soirée

🍷 Get ready to indulge in an enchanting evening of flavours and wine pairings at our upcoming event, A Soulful Soirée! 🌟 We are preparing our appetizer menu, you received through this subscription. Join us as we pair each of the three delectable appetizers with a specially selected BC wine to charm and complement every appy.

On the menu, we have:

1️⃣ Warm Spinach and Artichoke Dip: A creamy and comforting classic that will melt in your mouth.

2️⃣ Burmese Curried Prawns: A flavourful dish that captures the essence of Southeast Asian cuisine.

3️⃣ Salad Rolls with Peanut Dressing: A refreshing and vibrant creation that combines crisp vegetables with a delightful nutty dressing.

4️⃣ Caramel Coconut Budino: A luscious dessert featuring a creamy caramel custard topped with whipped cream and crunchy coconut—a sweet finale that will leave you enchanted.

The event will take place on August 24, 2023, at our serene location in the heart of the Canadian Rockies near Cranbrook, BC. Immerse yourself in the breathtaking beauty of nature as you enjoy an unforgettable evening of culinary delights. Gather your besties and prepare for an experience that will nourish both body and soul.

Immerse yourself in the joy of great company, exquisite flavours, and the magic of pairing food and wine. Tickets are available at a cost of $50.00 per person. Limited spots are available, so make sure to secure your reservations early. The exclusive location will be revealed to successful participants via email.

Recipe Spotlight: Matcha Energy Balls

One of our all-time favourite recipes is the Matcha Energy Balls. These delightful treats are packed with nutritious ingredients and a burst of matcha flavour and perfect for a summer picnic. Here's what you'll need:

• 1/2 cup shredded coconut
• 2 cups pumpkin seeds
• 28 pitted prunes
• 2 tablespoons matcha
• 4-5 tablespoons coconut oil
• 1 teaspoon Maldon salt

Instructions:

1. In a food processor, blend the shredded coconut and pumpkin seeds until finely ground.
2. Add the pitted prunes, matcha, coconut oil, and Maldon salt. Pulse until the mixture comes together and forms a dough-like consistency.
3. Using your hands, roll the mixture into bite-sized balls.
4. Place the energy balls on a parchment lined baking sheet and refrigerate for at least 30 minutes before serving.

Table Design Feature: Bohemian Placemats and Leafy Napkins

Recently, at our Bubbly, Besties and Brunch Event, we had the pleasure of using the most adorable bohemian placemats and leafy napkins sourced from The Real Canadian Superstore. These beautiful additions perfectly complemented the colour scheme of our menu and added a touch of charm to the overall table design. We can't recommend them enough for anyone looking to create a soft bohemian-inspired ambiance. Check out our social media pages for some snapshots from the event!

Menu for Bubbly, Besties and Brunch Available in Our Shop

We understand how important it is to gather with our special people, creating lasting memories and sharing delightful moments. That's why we're thrilled to announce that the menu from our highly anticipated Bubbly, Besties and Brunch Event is now available in our shop. If you want to recreate the mouthwatering dishes and experience the same flavours that made the event so unforgettable, visit our website to browse and purchase the menu items. Our carefully curated selection is sure to elevate your home dining experience. Don't miss out on the opportunity to bring the magic of our event to your own table and for a limited time at 50% off! When you host this event please share with us your experience, we would love to celebrate with you.

Menu Update: Salsa and Salt Cantina

We want to express our gratitude for your patience as we work diligently to finalize the large event menu from our Salsa and Salt Cantina event held in June. We understand the anticipation, and rest assured, it will be released on Monday!

Your Input Matters!

As a cherished member of our community, your satisfaction is our priority. We value your feedback and would love to know how we can help you connect more often. Is there anything specific you need or any suggestions you have for us? We're here to assist you in the best way possible. Please feel free to reach out to us:

via email: info@crowdedtablebydesign.com

or social media with your thoughts and ideas. https://www.instagram.com/crowdedtablebydesign/​

​https://www.facebook.com/profile.php?id=100087730036473​

In closing, we extend our heartfelt gratitude for being a part of our cherished community. Your presence and support make Crowded Table by design thrive, and we're honoured to have you with us on this journey. Stay tuned for more exciting updates, events, and recipes coming your way!

Warmest Regards,

Crowded Table by design

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